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the testing of the vitamin content in beverages
In July this year The European Food Safety Authority (EFSA)...
On 14 May 2015 we obtained the certification of environmental management system compliant with ISO 14001, including microbiological, physico-chemical and sensory analyses as well as...
JARS Ltd. is expanding its analyses with testing beta-glucan.
Beta-glucan belongs to the group of polysaccharides and is one of the components of dietary fiber. It has...
JARS Ltd. was a sponsor of the awards for the second place in the competition of knowledge about the European Union: "Ten countries for the decade", which was held on 28.11.2014 at The...
September 20 was marked by another company integration event. This time we had fun in Tychy in the restaurant named "Pod Prosiakiem" (Under the Piglet). Great decor, friendly...
On 31.07.2014 JARS Ltd. completed the execution of a risk analysis of soil and groundwater contamination at the sites of the following installations belonging to PGNiG TERMIKA S.A.:...
Corporate Social Responsibility (CSR): SWISS - POLISH COOPERATION PROGRAMME within the framework of the Project titled: "Increasing competitiveness of the...
Selected products at Żabka chain are marked with a special mark of JARS. This mark guarantees quality to customers, which is confirmed by tests conducted in our laboratories.
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During the WORLDFOOD Warsaw Fair, which took place on 9-11 April in Warsaw, we had the opportunity to hear two speeches prepared by the staff of our Company: Mr. Maciej Wojciechowski...
October 24 in Myslowice there was a training conference titled: "The new EU requirements for labeling of meat and meat products and maximum levels for certain contaminants in...
JARS Ltd. together with the Foundation for Children is taking part in the "Screw the cap and help with a smile" action. Its aim is to collect as many plastic caps as...
On Saturday, December 14 a ceremony was held at the end of the third edition of postgraduate studies organized and conducted jointly by JARS Ltd. and the Department of Biology,...
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